I don't know about you, but I do use a sponge in my kitchen to clean up grimy messes sometimes.
Keep the bacteria out of your sponge & make it last longer by throwing it in your dishwasher every time you do a load of dishes.
Don't have a dishwasher? No problem - use hydrogen peroxide. Just saturate the sponge with it and watch it foam away. Rinse & repeat if necessary until the foaming stops.
Do this often so that you don't spread germs around your kitchen just by trying to keep it clean.
Tuesday, August 12, 2008
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