Bean Burrito................oh yea baby!
Here's what I do:
Saute up some pinto beans in some olive oil with a couple dashes of cumin, a clove of chopped garlic & some chopped onions.
Throw them into a whole wheat tortilla wrap (see other post for recipe).
Then top with some shredded cheese.
My favorite things to add are salsa, chopped avocado & lite sour cream.
Go for it - it's super tasty.
Sunday, August 3, 2008
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